Food Bloggers Country Outing: Old Farm Heritage Pork

From Bibliocook: All About Food:
First Margaret and Alfie decided to get two pigs – one for themselves, one for a brother – and Alfie came home with three. Then a few sows arrived and before long there were 48 little piglets squealing, tumbling and racing around their farm at Lorrha in North Tipperary. Now [...]

Twizza Party: Roast Asparagus, Knockalara Sheep’s Cheese and Roasted Hazelnut Pizza

From Bibliocook: All About Food:
It was dough at the ready for the first Irish food bloggers Twizza Party (think Twitter plus pizza plus party) last Thursday, organised by Reindeersp of Musings of a med student. A gang of newly acquainted bloggers dementedly (or maybe that was just me!) cooked, photographed and tweeted an assortment of [...]

Off to the country: Food Bloggers Outing

From Bibliocook: All About Food:
Inspired by last month’s very successful Irish Food Blogger Event, put together by Bord Bia and Donal Skehan, Theresa Storey from The Green Apron (watch out for her artisan preserve stall at Limerick’s Milk Market on Saturdays) and I got together for a chat. A couple of hours later, fired up by a brace of [...]

Taste of Dublin 2010

From Bibliocook: All About Food:
After the excitment of Bloom last weekend, don’t forget that the fifth Taste of Dublin event will be taking place from this Thursday, 10 June, to Sunday 13 June. It’s again located in my favourite Dublin park, the fabulous Iveagh Gardens, just off Harcourt Street – just a stroll (or stumble!) [...]

Meat matters: Slow Food in Lismore

From Bibliocook: All About Food:
As a child, I was fascinated with our local butcher’s shop. Every time I was sent in there, I’d have my fingers crossed that there would be a big crowd ahead so that I’d have more time to watch, enthralled, as the big men behind the wooden butchers’ blocks speedily [...]

Pizza for lunch: Pizza dough recipe

From Bibliocook: All About Food:
In our house we really like pizza, especially when the parents aren’t about and the cottage turns into the Sunday lunch stop for the Sister, Little Sister and Small Brother. It’s easy to make the dough and sauce ahead of time, leaving the final assembly for when everybody turns up. That [...]

Pork and bloggers *

From Bibliocook: All About Food:
It was (almost) pig all the way at Bord Bia’s Irish Food Bloggers Event yesterday as 30 people – some strangers in the flesh, yet already intimates online – gathered together for a day of demonstrations, discussions, and attempts at matching faces to personalities. As the ripples from 2008’s dioxin scare [...]

Bloom 2010

From Bibliocook: All About Food:
If you’re interested in gardening, food – or both! – make tracks to Bord Bia’s Bloom 2010 festival, which is taking place in Dublin’s Phoenix Park over the June Bank Holiday weekend, from 2 to 7 June. Alongside the show gardens and an expanded artisan farmers’ market, Bord Bia’s Best In [...]

Bord Bia Irish Food Blogger Event

From Bibliocook: All About Food:
Donal Skehan, over on Good Mood Food, has been putting a list of Irish food bloggers together in advance of tomorrow’s Bord Bia bloggers event and there are now – count ‘em – more than 40. It’s a long way from the empty slate in March 2005 when Bibliocook took [...]

Tana’s Kitchen Secrets by Tana Ramsay

From Bibliocook: All About Food:
Simple, accessible recipes are Tana Ramsay’s hallmark and that hasn’t changed in her latest book, Tana’s Kitchen Secrets. Unlike her superchef husband, Ramsay’s family-orientated recipes – she has four children to cater for – are all of the easily achievable, what-will-I-make-tonight kind. Dishes like Indian Lamb Chops, Moroccan Fish Tagine or [...]

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